Beanfields Bean Chips offer a tasty and nutritious snack option for those seeking plant-based alternatives. These crunchy chips are made from black and navy beans, rice, oil, and natural seasonings. All Beanfields Bean Chips are 100% vegan, catering to those following a plant-based diet.

The brand prides itself on creating snacks that are not only delicious but also packed with protein and fiber. Beanfields offers various flavors, including nacho, which has gained popularity among consumers. These chips are also gluten-free, non-GMO, and corn-free, making them suitable for people with certain dietary restrictions.

Beanfields has cultivated a loyal customer base who appreciate the combination of taste and nutrition in their products. The company’s commitment to using beans as a primary ingredient sets them apart from traditional corn-based snack options, providing a more nutrient-dense alternative.

What Are Beanfields Bean Chips?

Beanfields Bean Chips are a line of snack products made primarily from beans. These chips offer a healthier alternative to traditional potato or corn-based snacks.

Beanfields uses beans as the main ingredient, providing a good source of plant-based protein and fiber. The chips are baked rather than fried, contributing to their nutritional profile.

These snacks come in various flavors, catering to different taste preferences. Some popular options include nacho, sea salt, and barbecue.

Beanfields Bean Chips are marketed as all-natural products. They are free from artificial ingredients and preservatives, appealing to health-conscious consumers.

The chips are also suitable for those with dietary restrictions. They are gluten-free, non-GMO, and vegan-friendly, making them accessible to a wide range of consumers.

Beanfields emphasizes the protein and fiber content of their chips. These nutrients can contribute to feelings of fullness and satisfaction when snacking.

The company originated in Los Angeles and has built a loyal customer base. Many consumers appreciate the combination of taste and nutritional benefits offered by these bean-based chips.

Nutritional Benefits of Beanfields Chips

Beanfields chips offer a nutritious snack option packed with plant-based protein and fiber. These vegan-friendly chips provide key nutrients while satisfying cravings for a crunchy, savory treat.

Protein Content

Beanfields chips contain more protein than traditional corn-based chips. Each serving provides a notable amount of plant-based protein from beans and rice. This protein helps support muscle maintenance and growth.

The exact protein content varies slightly between flavors. On average, a serving of Beanfields chips contains 4-5 grams of protein. This makes them a smart choice for those looking to increase their protein intake through snacks.

Protein from beans is considered a complete protein, containing all essential amino acids. This further enhances the nutritional value of Beanfields chips as a protein source.

Fiber Content

Fiber is another key nutritional benefit of Beanfields chips. The beans used in these chips naturally contain high amounts of dietary fiber. A typical serving provides 3-4 grams of fiber.

This fiber content supports digestive health and promotes feelings of fullness. It can help regulate blood sugar levels and contribute to heart health. The fiber in Beanfields chips comes from whole food sources rather than added isolated fibers.

Compared to many traditional chip options, Beanfields offers significantly more fiber per serving. This makes them a smart choice for increasing daily fiber intake through snacking.

Vegan Credentials of Beanfields

Beanfields bean chips proudly carry 100% vegan certification. The company uses only plant-based ingredients in their products, making them suitable for those following a vegan lifestyle.

These chips are made primarily from beans and rice, avoiding any animal-derived components. Beanfields maintains strict quality control to ensure no cross-contamination with animal products occurs during manufacturing.

In addition to being vegan, Beanfields chips boast several other dietary credentials:

• Non-GMO: All ingredients are sourced from non-genetically modified crops
• Gluten-Free: Safe for individuals with celiac disease or gluten sensitivities
• Kosher: Certified kosher, meeting strict dietary laws

The brand focuses on creating snacks that are both tasty and wholesome. They use beans as a key ingredient due to their high protein and fiber content, offering nutritional benefits over conventional corn-based chips.

Beanfields’ commitment to vegan principles extends beyond their product ingredients. The company promotes plant-based eating as part of their overall brand philosophy and values.

Ingredient Analysis

Beanfields Bean Chips rely on bean-based ingredients and natural flavorings to create their unique taste and texture. The use of specific bean varieties and carefully selected flavoring components contributes to both the nutritional profile and taste appeal of these snacks.

Beans as Primary Ingredients

Black beans and navy beans form the foundation of Beanfields Bean Chips. These legumes provide plant-based protein and fiber, making the chips a nutritious alternative to traditional corn or potato-based snacks.

Black beans offer a rich, earthy flavor and dark color to the chips. Navy beans, also known as white beans, contribute a milder taste and lighter appearance.

Both bean varieties are Non-GMO Project Verified, aligning with consumer preferences for non-genetically modified ingredients. This certification ensures the beans used in Beanfields products meet strict standards for GMO avoidance.

Natural Flavorings

Beanfields Bean Chips incorporate natural flavorings to enhance taste without compromising their vegan status. These flavorings are derived from plant-based sources, ensuring compatibility with a vegan diet.

Natural flavorings may include spice blends, herb extracts, and vegetable powders. These ingredients create diverse flavor profiles across the Beanfields product line, from savory options like Nacho to milder varieties.

The use of natural flavorings allows Beanfields to achieve desirable tastes without relying on artificial additives or animal-derived ingredients. This approach maintains the chips’ appeal to health-conscious consumers seeking clean-label snack options.

Variety of Flavors Offered

Beanfields offers an exciting array of flavors for their vegan bean chips. Snack lovers can enjoy classic options like Nacho and Ranch alongside more unique varieties.

For those craving a spicy kick, Spicy Queso delivers a bold, zesty taste. The Cheddar Sour Cream flavor provides a creamy, tangy experience without any dairy ingredients.

Pico de Gallo chips bring a fresh, salsa-inspired twist to the lineup. These vibrant flavors cater to different palates while maintaining the brand’s commitment to plant-based ingredients.

Each variety packs a satisfying crunch and rich taste profile. Beanfields ensures their chips deliver on flavor without compromising their vegan status.

The diverse range allows consumers to switch up their snacking routine or find their perfect match. Whether paired with dips or enjoyed straight from the bag, these bean chips offer something for everyone.

Dietary Considerations

Beanfields Bean Chips cater to various dietary needs and preferences. The brand prioritizes ingredient quality and certification standards to meet specific nutritional requirements.

Gluten-Free Compliance

Beanfields Bean Chips are certified gluten-free. The chips are made from a blend of black and navy beans, rice, and natural seasonings. This composition ensures they are safe for individuals with celiac disease or gluten sensitivity.

The manufacturing process adheres to strict protocols to prevent cross-contamination with gluten-containing ingredients. Regular testing is conducted to verify gluten-free status.

Consumers can enjoy these chips without concerns about hidden gluten sources often found in conventional snack foods.

Kosher Certification

Beanfields Bean Chips carry Kosher certification. This designation indicates that the products meet Jewish dietary laws.

The certification process involves:

• Ingredient scrutiny
• Production facility inspection
• Regular audits

Kosher-certified products appeal to a broader consumer base, including those who follow Jewish dietary practices and others who perceive Kosher foods as higher quality.

Non-GMO Commitment

Beanfields maintains a strong commitment to non-GMO ingredients. The company sources beans, rice, and other components that have not been genetically modified.

Non-GMO verification involves:

• Rigorous ingredient sourcing
• Supply chain traceability
• Third-party testing

This commitment aligns with consumer preferences for natural, unmodified food products. It also supports sustainable agriculture practices and biodiversity preservation.

Beanfields’ non-GMO stance extends to all their product varieties, ensuring consistency across their snack line.

Production and Quality Assurance

Beanfields produces their bean chips in dedicated facilities to maintain strict quality control. The company uses a proprietary manufacturing process to create their unique texture and flavor profiles.

Ingredients are carefully sourced to meet Beanfields’ standards for quality and dietary restrictions. All products are Non-GMO Project Verified, ensuring no genetically modified organisms are used.

Rigorous testing occurs at multiple stages of production. This includes checks for allergen cross-contamination and verification of nutritional content claims.

Beanfields employs a team of food scientists and quality assurance specialists. They oversee production and conduct regular audits to maintain consistency across batches.

The company has implemented sustainability initiatives in their manufacturing process. This includes efforts to reduce water usage and minimize packaging waste.

Customer feedback plays a role in quality assurance. Beanfields’ customer service team collects and analyzes consumer input to identify potential areas for improvement in taste and texture.

Availability and Purchasing

Beanfields bean chips can be found through various retail and online channels. Consumers have options to purchase these vegan snacks in physical stores or through e-commerce platforms.

Retail Availability

Beanfields chips are stocked in many grocery stores and natural food markets across the United States. Health food stores often carry these plant-based snacks in their specialty aisles. Some convenience stores have also begun to include Beanfields products in their snack selections, catering to the growing demand for healthier on-the-go options.

Shoppers can typically find Beanfields chips in the snack or health food sections of supermarkets. The brand’s popularity has led to increased distribution, making it easier for consumers to locate these vegan chips in brick-and-mortar establishments.

Online Purchase Options

For those preferring to shop from home, Beanfields chips are readily available through various online platforms. The official Beanfields website (beanfields.com) offers direct purchasing options, allowing customers to buy their favorite flavors in bulk or variety packs.

Major e-commerce sites like Amazon also stock Beanfields products, often with competitive pricing and fast shipping options. Online grocery delivery services have expanded their offerings to include these vegan snacks, providing another convenient purchase method for consumers seeking plant-based alternatives.